per person


Casual comfortable atmosphere, serving all-American food with a twist.

CUISINE: American

801 N. Monroe
Downtown Spokane

Menu served Monday-Saturday, 5pm-9pm

First Course

Candy Apple Wings
Four chicken wings flash-fried and coated with Apple-Pucker Buffalo Sauce and dusted with Parmesan cheese GF

Wedge Salad
A wedge of Roma Crunch lettuce topped with tomato, olives, bleu cheese crumbles, frizzled onions & garbanzo beans with dressing of your choice GF V

Half-pound baby clams sautéed with zesty garlic, basil, white wine and butter GF

Second Course

The Ultimate Stack
Our signature five-cheese mac & cheese stacked on Parmesan toast, topped with house-made stuffed meatloaf, drizzled with sweet chili sauce, served with seasonal vegetables

USDA Top Sirloin
Top sirloin seasoned and charbroiled to perfection, basted with either our house-made huckleberry butter or garlic-shallot butter, served with roasted garlic Parmesan mashers and seasonal vegetables GF
* Add Grilled Shrimp $5.00

Dijon Chicken
Airline chicken breast baked and smothered with a yummy Dijon sauce and topped with a combo of frizzled onions & prosciutto, served with roasted garlic Parmesan mashers and seasonal vegetables GF

Third Course

Lemon Meringue Pie Martini
360 Sorrento Lemon Vodka, 360 Madagascar Vanilla Vodka, simple syrup, sour and cream, shaken and served up

Jamaican Me Crazy Coffee
Local roaster Tom Sawyers’ Jamaican Rum coffee brewed, topped with a scoop of vanilla bean ice cream and toasted coconut GF

A slice of heaven drizzled with iced espresso

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


14 oz Local Craft Beer 
Iron Goat, No-Li, 12 Strings Electric, River City $5.5

Hogue Wine 
Merlot, Cab, Red Blend, Chardonnay, Pinot Grigio $6.5

Huckleberry/Ginger Mule 
Regionally made Heritage Huckleberry Vodka, muddled lime, ginger beer and Infuse Ginger Bitters $7

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