$21

per person

Chef Lu’s Asian Bistro

Authentic wok-cooked dishes with traditional and modern Chinese style!

CUISINE: Asian

509.443.3871
2915 E. 29th Ave.,
Spokane, WA

Menu served Monday-Sunday, 11am-9pm

First Course

Cheese Wontons
Creamy cheese filling wrapped in a wonton and lightly fried with a choice of soups: hot and sour, egg flower, miso or wonton soup. GFA

House-made Dumplings
These tiny packages are stuffed with a savory meat filling and are perfect for dipping into our house-made sauce. Choose from gyoza (pan-fried) or Jiaozi (steamed) preparation. GF

BBQ Pork
Slow-cooked char siu pork, perfect for dipping. This course also includes a choice of soups: hot and sour, egg flower, miso or wonton soup. GFA

Second Course

Kung Pao Chicken
Diced chicken wok-fried in a rich dark sauce with celery, onions, carrots, zucchini, water chestnuts , chili pepper GFA

Mongolian Beef
Sweet, soy-glazed beef with sliced scallions and garlic on a bed of crispy pan-fried noodles GFA

Phoenix & Dragon
Chicken breast and shrimp, combined with fresh vegetables in a light sauce GFA

Third Course

Spicy Tuna Roll
Tuna sushi roll GFA

California Roll
California sushi roll

Avocado or Cucumber Roll
Avocado or Cucumber sushi roll GFA

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server



DRINK LOCAL

Maryhill Sauvignon Blanc 
$7

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