Family owned and operated, authentic Italian Eatery
11204 E. Sprague
Spokane Valley, WA
3022 N. Division St.
Menu served Monday-Sunday, 11am-Close
Sausage stuffed breaded ravioli, fried and served with a side of our house marinara.
Fresh cut iceberg lettuce topped with red onions, pepperoncini, tomatoes and olives. GF V
Made from scratch daily, our minestrone is made with onions, crushed tomatoes, green beans, red beans, peas, carrots, potatoes and a splash of our marinara!
Made fresh daily with our homemade meat sauce, ricotta cheese, and mozzarella, layered high and baked to perfection!
Grilled chicken, sliced and placed on fettuccine Alfredo.
Meatball and Sausage with Spaghetti
One homemade meatball with one New York-style sausage served with spaghetti and marinara.
Vanilla creme brulee toasted to perfection!
Spumoni Ice Cream
Cherry, pistachio, and chocolate ice cream all in the same bowl!
Made in house daily. Homemade cream layered in lady fingers and topped with coco powder.
V: Vegetarian item | VA: Vegetarian alternative available - ask your server
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
Latah Creek Barbera 2016
Dark, wonderful ripe berry characters! $9
Latah Creek Pinot Gris
Double Gold winner! Hints of peach, meyer lemon and honey. $7
No-Li Corner Coast Ale
Hints of citrus with Mosaic, Citra and Comet Hops 4.8% $6