$22

per person

Reservations Recommended

Radicci Italian Bistro

Family friendly restaurant serving fresh, housemade Italian dishes

CUISINE: Hayden

(208) 635-5821
8049 N. Wayne Dr.
Hayden

HOURS OFFERING IRW MENU
Monday-Sunday, 3 pm-Until close

First Course

Pomegranate Salad
spring mix with blue cheese crumbles, pomegranates, pomegranate vinaigrette, and candied walnuts
GF, V

Dungeness Crab & Artichoke Crostini
Housemade sourdough toasted points, artichoke pesto, Dungeness crab and light mozzarella

Tomato Arugula Salad
Broiled, vine-ripened tomato with gremolata over arugula, sweet pea shoots, and balsamic glaze
GF, V

Second Course

Pesto Gnocchi
Pesto gnocchi with grilled chicken or artichokes, and roasted tomatoes
V

Bolognese Pasta
Classic tomato sauce simmered with a trio of ground beef, pork, and veal; mirepoix, and cremini mushrooms
GFA

Barramundi
Pan seared filet dressed with radish micro greens and a cherry tomato vinaigrette, served with angel hair pesto

Third Course

Pomegranate Panna Cotta
Pomegranate molded Italian custard with a port and chocolate sauce
GF, V

Beeramisu
A twist on the classic tiramisu – flavored with a stout instead of coffee
V

Butterscotch Cannoli
Crispy shell filled with sweet butterscotch ricotta, chocolate chips, and pistachios
V

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server



DRINK LOCAL

Pend d’Oreille Chardonnay
With flavors of lemongrass, honey dew, and a hint of oak
$8.5gl/ $25.5 bt

Colter’s Creek Arrow Rim Red
Blend of Grenache, Mourvedre, and Syrah $10gl / $30bt

Mad Bomber Amber
Pint of American Amber $6

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