Five-star cuisine including distinctive Northwest Flavors.
6404 N. Wall St.
Monday-Thursday 4-10pm | Friday-Saturday 4-11pm | Sunday 4-9pm
Steak Bites | Tender, seasoned steak bites served with our house horseradish cream sauce.
Barrel Chowder | Our house-made clam chowder.
Crab Mac & Cheese | Fresh pasta tossed with our house four-cheese sauce and Dungeness crab.
Barrel Steak with Mushrooms | Six-ounce top sirloin smothered with Barrel steakhouse mushrooms.
Mud Pie | House-made mud pie topped with chocolate and caramel sauce
Jumble Berry Bread Pudding | Brûlée custard, toasted croissants and mixed berries
Cheesecake | New York style cheesecake with an orange marmalade sauce
No-Li Brewhouse | Rotating tap $4.50
Bridgepress Cellars | Evil Queen Red Blend $8 glass/$28 bottle