$21

per person

LANTERN TAP HOUSE

Neighborhood pub with a focus on craft beer and scratch-made food

CUISINE: American

509.315.9531
1004 S. Perry
Spokane, WA

menu served Monday-Sunday, 11am-9pm

First Course

Cranberry Apple Salad
Mixed greens tossed with apple slices, cranberries, chopped bacon, red onion and a house-made honey mustard dressing. GF

Hot Reuben Dip with Crostini Toasts
All the flavors of the classic sandwich baked into a cheesy dip and served with marble rye crostini toasts.

Balsamic and Goat Cheese Sweet Potato Fries
Lantern sweet potato fries topped with goat cheese and a balsamic glaze drizzle. V

Second Course

Famous Fish and Chips
Lantern’s famous fish and chips with hand-cut cod lightly dipped in an Iron Goat Brewing lager batter and fried to a golden crisp. Served with hand-cut pub fries and house tartar. 
* Add slaw for $1

Lantern Meatball Sandwich
Hand-formed beef/pork meatballs with a zesty marinara, melted provolone cheese and Italian seasonings stuffed into a toasted split-top roll. Served with hand-cut pub fries and fry sauce. VA 
* Substitute falafel balls for vegetarian option.

Classic Chicken Pot Pie
Scratch-made chicken pot pie with a golden flaky biscuit loaded with a buttery creamy chicken pot pie filling with chicken breast, mixed vegetables and herbs. Classic comfort food!

Third Course

Red Velvet Whoopie Pie
Soft, rich red velvet cake sandwiching a creamy and sweet buttercream filling. So good! V
* Add scoop of ice cream for $2

Mint Oreo Layered Dessert
Layers of crushed mint chocolate Oreo, creamy chocolate and whipped cream sprinkled with a mint chocolate Oreo topping. V
* Add coffee $2; Add Irish coffee $7

Chocolate Covered Champagne Strawberries
Strawberries soaked in champagne and dipped in a silky chocolate. The chocolatey snap gives way to a bubbly, juicy berry. GF V VA
* Add glass of Champagne for $5

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server



DRINK LOCAL

Iron Goat Brewery 
Rotator Pint $5

Springtime Lemonade 
Locally made Dry Fly Vodka, seasonal berry simple syrup and fresh squeezed lemons shaken and served over ice with a sugar rim. $9.5

One Tree Cider 
Rotator Pint $5

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