per person

The Ref

Classic neighborhood sports bar elevated.

CUISINE: Gastropub

14208 E. Sprague Ave.
Spokane Valley, WA

Menu served Monday-Sunday, 5pm-10pm

First Course

Spinach Artichoke Dip
House-made spinach artichoke dip served with tortilla chips GF V

Chili Queso Pretzel Bites
Bavarian pretzel bites served with our scratch-made chili queso for dipping

Bases Loaded Chips
House-made potato chips baked with bacon, cheese, and topped with ranch dressing and green onions

Second Course

Blindside Bison Burger
Buffalo patty topped with bacon, dry rubbed pork, cheese, onion rings, lettuce, tomato, and pickle GFA

Backspin Bahn Mi Burger
Patty topped with dry rubbed pork, pickled carrots, cilantro, cucumber, jalapeno, and Asian aioli on a steamed bunGFA

Wing Sampler
Your choice of traditional bone-in wings, or house-made boneless wings tossed in our house sauces and dry rubsGFA

Third Course

Bombin’ Bronx Creme Brulee
Creme Brulee with fresh sliced strawberries, raspberry puree, and graham cracker crumble

Bulldog Donut Sundae
Donut topped with ice cream, chocolate syrup, caramel, whipped cream, and chopped peanuts

Dessert Martini
Shaken to perfection, and guaranteed to relax.

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


No-Li Brewhouse 
A pint of No-Li’s beloved Born & Raised IPA $5

Lemon Basil Cider 
A pint from Spokane’s One Tree Cider $5

Brown Ale 
A pint of TT’s Old Iron Brewery’s Brown Ale $5

Share This Menu