Neapolitan style wood-fired gourmet pizza, appetizers, salads and dessert.
Spokane | Kendall Yards
1333 W. Summit Pkwy.
Open 7 days a week, 11am-9pm
Tomato Basil Soup | Bowl of our housemade tomato basil soup with a side of rosemary focaccia |V
Caprese Plate | Layers of vine-ripened tomatoes with fresh basil and mozzarella drizzled with balsamic vinegar and extra virgin olive oil |GF |V
| *Add chicken $2 Add bacon $2
Chicken Pesto Pizza | Chicken, Roma tomatoes on our housemade pesto with our three-cheese blend: 8-inch personal pizza
Earth Pie | Fresh mushrooms, spinach, Roma tomatoes and feta on garlic olive oil with our three-cheese blend: 8-inch personal pizza |V
Salted Caramel brownies | Rich, dark, and chocolatey brownies topped with our housemade caramel |V
Tiramisu | Lady fingers soaked with espresso, layered with a sweet mascarpone whip, Grand Marnier and cocoa powder |V
Fresh Apple & Honey Dessert Pizza | Baked butter crust, finished with cinnamon and sugar, topped with whipped cream |V
Iron Goat Trashy Blonde | Easy on the eyes and crisp on the tongue, this blonde will keep you coming back for more. Slight hop bitterness couples nicely with hints of Valencia orange, not-too-sweet honey notes and a medium-dry finish. $5
River City VB Stout | A dark, rich beer with plenty of coffee and chocolate tones. In addition, there’s a distinct taste of organic vanilla and bourbon. $5
Iron Goat Shin Kicker ISA | A refreshing, crisp and well-balanced session IPA. $5