per person

Reservations Recommended


Eclectic, evolving menu. Locally and seasonally inspired.

CUISINE: Northwest

1242 W. Summit Pkwy.
Downtown Spokane

Menu served Monday-Sunday, 4pm-Close

First Course

Butternut Squash Masala Chai Soup
Roasted butternut squash, masala chai spiced GF V

Popcorn Cauliflower
Barrel-aged hot sauce, bleu cheese, celery carrot salad GF V

Crispy Brussels Sprouts
Maple-chile sauce, candied bacon, green onions. Available without bacon, please ask. GF

Second Course

Squash-Pear Salad
Pickled, roasted squash, curado cheese, pepitas and maple truffle vinaigrette GF V VA

White Cheddar Baby Kale Salad
Crispy bacon, apple, candied pecans, poppy seed dressing GF

Duck Bacon
House-cured duck bacon, sourdough cracker, smoky aioli, tomato jam, lettuce GFA

Third Course

V Paella
Baked risotto, crispy tofu, egg, pancetta-cured squash, roasted tomatoes, seasonal vegetable, jalapeno aioli GF, V, VA

Crispy Washington Steelhead
Ginger glaze, rice cake, soy syrup, chile mayo GF

Bistro Steak
Seared foie gras butter, crispy fingerling potatoes, honey mustard, duck fat gremolata GF

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Beer Flight 
Tastes of four rotating local beers from River City, No-Li Brewhouse, Tricksters and Iron Goat $13

Liberty Cider 
500 ml bottle $10

Barrister Rough Justice 
$48 Bottle

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