$31

per person

Reservations Recommended

 

WILD SAGE AMERICAN BISTRO

 

Regionally sourced Northwest cuisine

CUISINE: Northwest

509.456.7575
916 W. Second
Downtown Spokane

Menu served Sun-Thu, 4pm-9pm; Fri-Sat, 4pm-10pm

First Course

Sweet Basil Arancini
Fontina stuffed risotto, rustic arrabiata sauce, pecorino romano, basil chiffonade

Char Siu Pork and Seeds
Char siu glazed kurobuta tenderloin, sweet hot mustard, kim chi, sesame seeds GF

Wild Sage Salad
Organic lettuce bouquet, huckleberry-balsamic vinaigrette, fresh goat cheese crumbles, toasted hazelnuts GF

Second Course

Pork Tenderloin Au Poivre
Pepper-rubbed Berkshire pork tenderloin, brandy-green peppercorn veal demi-glace, mashed Yukon potato GF

Columbia River Steelhead
Cedar roasted, sweet onion soubise, Meyer lemon glaze, tomato-caper relish, ancient grains pilaf GF
* Add warm buttered dungeness crab $10

Creole Shrimp Arrabiata
Creole spiced wild shrimp, sauteed onions, garlic-herb butter, sauce arrabiata, rosemary-Parmesan polenta, blanched local vegetables GF

Third Course

Goat Cheese Ice Cream
Cajeta caramel, spiced Bartlett pear compote, biscotti GF

Creme Brulee
Classic vanilla bean custard, caramelized raw sugar, pecan tuile GF

Callebaut Chocolate Hazelnut Torte
Flourless chocolate ganache layer cake, chocolate meringue hazelnuts, mascarpone-caramel cream GF

DRINK LOCAL

Iron Goat Brewery 
2nd Avenue Saison $7

Twelve String Brewery 
Batch 201 IPA $7

Bridgepress Cellars Flight 
A trio flight from this premier Spokane winery: Cabernet Franc, Merlot & Evil Queen Blend $14

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server



Share This Menu

p