$25
per person
Cosmic Cowboy Grill
Fresh casual restaurant, chef-quality scratch food in about 10 minutes
CUISINE: American
(208) 277-0000
412 W. Haycraft Ave.
Coeur d’Alene
Menu served Sun-Thu, 4-8 pm; Fri-Sat 4-9 pm
First Course
Shaved Tri-Tip Sliders
Shaved tri-tip steak sliders with house-made huckleberry barbecue sauce and creamy coleslaw GFA
Pulled Pork Tostada
Apple cider braised pork shoulder with refried beans, cheddar jack cheese, shredded lettuce, diced tomato, and chipotle ranch on a crispy corn tortilla GF
Roasted Vegetable Salad
Roasted Brussels sprouts, cauliflower, butternut squash, and beets with dried cranberries, arugula, pepitas, quinoa, goat cheese, and apple cider vinaigrette GF V – Add chicken, steak, pulled pork, or tofu $5
Second Course
Portobello Mushroom Burger
Grilled portobello mushroom burger with pickled red onion, tzatziki, and arugula. Served with french fries GFA V
Green Chili Pork Stew
Green chili pork stew served with hot buttered tortillas and corn casserole GFA
Open Face Chili Burger
House-made chili served on a certified USDA angus beef patty and Texas toast topped with pickled jalapeno and cheddar jack cheese. Served with a side of Texas toast GFA
Third Course
Huckleberry Cheesecake
House-made huckleberry cheesecake topped with huckleberry compote V
Chocolate Pot de Creme
House-made chocolate pot de creme with salted caramel sauce GF V
Banana Cream Pie
House-made banana cream pie V
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
CDA Cellars 2020 No. 6 Red
Aged in French and American oak, hints of violet, red berry fruit, ripe cherry and soft oak are present in the nose $12.50
CDA Cellars 2021 Chardonnay
Featuring pear, mandarin orange, and lime aromas in a background of vanilla creme brulee with a hint of nutmeg spice $11
Hedges 2020 CMS Red Blend
Light red fruits, red licorice, cinnamon, cocoa, orange peel, crushed gravel, and savory dried herbs. Medium body $9.95