per person

Reservations Recommended

Left Bank

Spokane’s premiere wine bar, with craft beer and amazing food

CUISINE: Eclectic

(509) 315-8623
108 N. Washington St.


Menu served Monday-Saturday, 4 pm-10 pm

First Course

Creole Shrimp
Shrimp simmered in Creole spices

Toasted Brie
Brie wrapped in filo dough with figs, candied walnuts and maple syrup V

Shaved Vegetable Salad
Almonds, chestnuts, radish, carrots and other seasonal vegetables tossed with a honey sesame dressing

Second Course

NOLA Gumbo
True Creole gumbo, with chef’s signature love, jasmine rice and toasted bread
Add more shrimp for $3

Short Ribs
Short ribs with a rich Merlot gravy, roasted garlic mashed potatoes and green beans

Chinese Barbecued Duck
Chinese barbecued duck breast with jasmine rice and a spicy house mustard

Third Course

Dessert Wine
Choose from a ruby or tawny port wine V

Apple Cranberry Galette
Apple cranberry galette with cognac-infused whipped cream V

Almond Cookie
Almond cookie served with green tea coconut ice cream V

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Barili Chardonnay
Barili Oaked Chardonnay $12 glass

Barili LeftBank Noir
LeftBank and Barili teamed up to create this proprietary red blend
$13 glass

Enjoy a pint from Spokane’s own No-Li. Ask your server about
seasonal brews. $6 pint

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