$33
per person
Reservations Recommended
Pentagon Bistro & Martini Bar
American cuisine with foreign flavors
CUISINE: America
(509) 891-7790
1400 W. Meadowwood Ln.
Liberty Lake
Menu served Monday-Sunday, 4 pm-11 pm
First Course
Goat Cheese and Apricot Bruschetta
Sourdough toast topped with apricot jam and goat cheese. Served with a side of salty nuts V
Scampi
Shrimp sautéed in a white wine and butter sauce. Served with grilled bread
Governor Salad
Mixed greens, red onions and tomatoes tossed in our raspberry vinaigrette and topped with Gorgonzola cheese V
Second Course
Pan-Seared Pork Chop
Cooked to perfection and topped with spicy apricot-ginger glaze
Scallops
Lightly seared and served with lemon beurre blanc
Filet Mignon
Grilled with salt and pepper and topped with our delicious pesto-butter
Third Course
Poached Pear
Topped with mascarpone, candied walnuts and cinnamon. Served with vanilla ice cream V
Chocolate Helena
Flourless chocolate cake served with vanilla ice cream V
Raspberry Truffletini
A delicious blend of Godiva white and dark chocolate, vanilla vodka and Chambord
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Corner Coast Golden Ale
From No-Li Brewhouse $5
Arbor Crest
Raci Blend $8 glass | $26 Bottle
Liberty Old Fashioned
Vanilla bean old fashioned with Dry Fly whiskey over a big and free ice cube! $9