per person

Reservations Recommended

Sawmill Grille

Family friendly menu served in a cozy rustic environment

CUISINE: American

(208) 777-0807
302 N. Spokane St.
Post Falls

Monday-Saturday, 4 pm-Until closing

First Course

Buffalo Chicken Poutine
Buffalo tots with popcorn chicken, white cheddar curds, buffalo sauce, creamy Gorgonzola dressing and chives

Jalapeno Artichoke Dip
Cream Cheese, Parmesan, artichokes and jalapeños baked to perfection served with fried pita

Hummus and Pita
Roasted poblano hummus made with garbanzo beans from Hinrichs Trading Co. in Pullman, Wash. Served with fried pita

Second Course

House Chili
Prime rib and brisket, cornbread crouton, crema, and chives

Daily Soup
Ask your server for today’s daily soup option

House Salad
House lettuce mix, white cheddar, roasted tomato, focaccia croutons served with your choice of dressings

Third Course

Korean BBQ Sandwich
Braised Pork Shoulder with Korean BBQ and pickled vegetables. Served with Fries

Red Curry Chicken
Chicken thigh in coconut-red curry sauce, garnished with peanuts and toasted coconut and served with jasmine rice

Pork Shank
Braised pork shank in a red wine mushroom demi, smashed Yukon gold potatoes, and sautéed green beans

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Bear Trap
Our Bear Trap hot toddy features Up North honey spirits, spiced syrup and fresh lemon  $7

Bent Blade Huckleberry Lemonade
A refreshing blend of Bardenay Lemon Vodka, lemonade and local huckleberries $7

Mad Bomber Fat Man IPA
A Northwest IPA with style bending bitterness and a supportive malt backbone $5

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