$33

per person

Reservations Recommended

The Melting Pot

A unique, interactive dining experience created by the art of Fondue!

CUISINE: European

(509) 926-8000
707 W. Main Ave.
Spokane

HOURS OFFERING IRW MENU
Menu served:
Dinner Only – Mon.-Thurs. 4-9 pm; Fri. 4-10 pm;
Lunch and Dinner – Sat.11 am-10 pm, Sun. 11 am-9 pm

First Course

Loaded Baked Potato Cheddar Cheese Fondue
Cheddar cheese blend, our Green Goddess, garlic and wine seasoning, potatoes, bacon and scallions
GFA  VA

Buffalo Wisconsin Trio Cheese Fondue
Fontina, Butterkäse and Gorgonzola cheeses with white wine, sherry, scallions and a kick of buffalo sauce! GFA  VA

Spinach Artichoke Cheese Fondue
Fontina and Butterkäse melted with fresh spinach, artichoke hearts and garlic. Ask your server to spice it up with fresh jalapeños! GFA VA

Second Course

Caprese Salad
Field greens topped with fresh mozzarella, vine-ripened tomatoes and fresh basil, with a balsamic glaze
GF  V  VA

California Salad
Baby salad greens, Roma tomatoes, candied pecans and gorgonzola with raspberry walnut vinaigrette
GF  V  VA

Caesar Salad
Romaine lettuce, Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing
GFA

Third Course

Meat Lover’s Fondue
Filet Mignon, roasted garlic-crusted chicken, spicy Thai teriyaki sirloin, andouille sausage
GFA

The Coastal Fondue
Spicy Cajun tuna, shrimp, Atlantic salmon, chef-selected ravioli
GFA

The Vegetarian Fondue
Artichoke Hearts, vegetable polpettes, onion rings, mushroom caps, chef-selected ravioli
GFA  V  VA

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server



DRINK LOCAL

Huckleberry Lemon Drop Martini
Citrus Vodka paired with Spokane’s own Warrior Huckleberry Vodka, huckleberry puree from North Idaho, lemon and sour $10

Dry Fly Manhattan
Classic Manhattan made with Dry Fly 101 Bourbon! $10

Vesper Martini
Three parts Dry Fly Gin, one part Dry Fly Vodka, shaken with Lillet Blanc. Served icy cold with a lemon twist $10

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