$45
per person
Reservations Recommended
The Melting Pot
Create genuine connections with friends and family around our fondue pots
CUISINE: European
(509) 926-8000
707 W. Main Ave.
Downtown Spokane
Menu served Sun, noon-9 pm; Mon-Thu, 4-9 pm; Fri-Sat, noon-10 pm
First Course
Loaded Baked Potato Cheddar Cheese Fondue
Aged cheddar, emmenthaler, vegetable broth, green goddess, garlic and wine seasoning, potatoes, bacon, scallions GFA
– Add charcuterie dippers: smoked salami, prosciutto, chorizo; $6 each; $10 all three
Buffalo Wisconsin Trio Cheese Fondue
Fontina, butterkäse, gorgonzola, sherry wine blend, shallots, scallions, Frank’s® RedHot Buffalo Wing Sauce GFA V
– Add charcuterie dippers: smoked salami, prosciutto, chorizo; $6 each; $10 all three
Mac and Five Cheese Fondue
Macaroni noodles, bacon, shallots, five cheese blend, seasoned bread crumbs
– Add charcuterie dippers: smoked salami, prosciutto, chorizo; $6 each; $10 all three
Second Course
Thai Kale Salad
Kale, cilantro, cucumber, Thai satay dressing, carrots, spicy sunflower seeds GFA V
Bacon and Bleu Spinach
Spinach, tomatoes, bacon, egg, gorgonzola, bacon bleu cheese dressing GF
Wisconsin Wedge
Iceberg wedge, tomatoes, gorgonzola, bacon, peppercorn ranch GF
Third Course
Meat Lover’s
Filet mignon, spicy Thai teriyaki sirloin, andouille sausage, coffee-rubbed Angus sirloin GFA – Add a lobster tail at market price
The Coastal
Sesame-crusted ahi tuna, Atlantic salmon, shrimp, featured ravioli GFA
– Add a lobster tail at market price
The Vegetarian
Impossible™ Polpettes, red onion, asparagus, zucchini, Thai vegetable potstickers GFA V
Vegan cheese and chocolate options available
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Spicy Huckleberry Lemon Drop
Dry Fly huckleberry and citrus vodka, huckleberry purée, fresh lemon and sour with a cayenne sugar rim $12
Coconut Mule
Warrior coconut vodka, lime juice, ginger beer, coconut purée, garnished with coconut flakes $12
Blood Orange Gin Sour
Warrior ruby gin, egg whites, blood orange purée, simple and sour $12