$33
per person
Reservations Recommended
The Melting Pot
A unique, interactive dining experience created by fondue!
CUISINE: European
(509) 926-8000
707 W. Main Ave.
Spokane
Menu served Mon-Thu 4pm-9pm, Fri-Sat 12pm-10pm, Sun 12pm-9pm
First Course
Loaded Baked Potato Cheddar Cheese Fondue
Aged cheddar, Emmenthaler, vegetable broth, green goddess, garlic and wine seasoning, potatoes, bacon, scallions GFA
* Add prosciutto, summer sausage, or chorizo $3 each | $8 All three
Buffalo Wisconsin Trio Cheese Fondue
Fontina, butterkäse, Gorgonzola, white wine, sherry, scallions, buffalo sauce GFA* Add prosciutto, summer sausage, or chorizo $3 each | $8 All three
Spinach Artichoke Cheese Fondue
Butterkäse, fontina, Parmesan, spinach, artichoke hearts, garlic GFA
* Add prosciutto, summer sausage, or chorizo $3 each | $8 All three
Ask your server for vegan options
Second Course
Strawberry Caprese Salad
Mixed greens, fresh mozzarella, tomatoes, white balsamic glaze, honey roasted almonds GF
California Salad
Mixed greens, candied pecans, Gorgonzola, tomatoes, raspberry walnut vinaigrette GF
Caesar Salad
Romaine, Parmesan, croutons, Caesar dressing, Parmesan-dusted pine nuts GFA
Ask your server for vegan options
Third Course
The Meat Lover’s Fondue
Filet mignon, herb-crusted chicken, spicy Thai teriyaki sirloin, andouille sausage GFA
* Add a lobster tail $16.95
The Coastal Fondue
Spicy Cajun tuna, shrimp, Atlantic salmon, chef-selected ravioli GFA
* Add a lobster tail $16.95
The Vegetarian Fondue
Veggie potstickers, vegan polpettes, zucchini, wild mushroom sacchetti, asparagus GFA
Ask your server for vegan options
V: Vegetarian item | VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Huckleberry Lemon Drop
Warrior Huckleberry & Citrus Vodka, huckleberry puree, sour $10
Dry Fly Manhattan
Classic Manhattan made with Dry Fly 101 Bourbon! $10
No-Li IPA Beer Flight
Six-ounce pours: Big Juicy, Cascade Fog, Jet Juiced $10