$45
per person
Safari Room
Fresh flavors and friendly faces
CUISINE: AMERICAN
509.789.6800
111 S. Post St.
DOWNTOWN SPOKANE
Menu served Sun-Thurs, 4-9 pm; Fri-Sat, 4-10 pm
First Course
Fresh Burrata
Sea salt, heirloom tomatoes, roasted red peppers, basil, pesto, French baguette, honey, balsamic glaze
Duck Spring Rolls
Hibiscus glaze, avocado crema
Corn Crusted Flash-Fried Seafood
Lemon-fennel salt, arrabbiata sauce, charred lemon
Second Course
Chimichurri Steak
New York strip, confit fingerling potatoes, grilled asparagus, chimichurri sauce
Banana Leaf Baked Pacific Cod
Roasted peppers, green olives, wild rice pilaf
Baked Four Cheese and Sausage Shells
Ricotta, asiago, cottage cheese, mozzarella, spinach, spicy Italian sausage, marinara sauce, fresh basil
Third Course
The Tower
Vanilla ice cream puffs, sugar Florentine tower, hot chocolate sauce, whipped cream, berries
Kahlua Toffee Fudge Cake
Golden toffee crunches, creamy chocolate mousse, coffee liqueur
Creme Brulee
Housemade caramel, creme anglaise, fresh berries GF
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
2024 Drink Partner
DRINK LOCAL
No-Li Born & Raised
India Pale Ale. $7
Barrister Rough Justice
Red Blend. $15/glass
Abeja
Chardonnay. $20/glass