per person


A true italian ristorante; all dishes are handmade from scratch daily.

CUISINE: Italian

Spokane | North

420 W. Francis

Sun-Thur 11am-9pm | Friday-Saturday 11am-10pm

First Course

Minestrone Soup | Fresh vegetables, our bite-sized homemade meatballs, and pastina noodles. Served with fresh homemade rolls.

House Salad | Chopped romaine lettuce with sliced cucumbers, olives and fresh Asiago cheese, with your choice of dressing. Served with fresh homemade rolls.

Caesar Salad | Chopped romaine lettuce tossed with Caesar dressing, topped with fresh Asiago cheese and croutons. Served with fresh homemade rolls.

Second Course

Homemade Meat Cannelloni | Made with beef, our homemade Italian sausage, olive oil, garlic, butter and spinach. Served with meat sauce or marinara.

Homemade Chicken Sausage Ravioli | Served with mushroom marsala sauce.

Homemade Chicken Alfredo Lasagna | Sautéed cauliflower, broccoli, carrots, mushrooms, olives, spinach and chicken, baked and smothered in creamy Alfredo sauce.

Third Course

White Chocolate Raspberry Cheesecake | White chocolate cheesecake swirled with raspberry sauce and topped with shaved white chocolate.

Tiramisu | An Italian dessert with coffee- and liqueur-soaked layers of sponge cake alternating with Mascarpone cheese and chocolate.

Spumoni | An Italian favorite.


Mamma Mia’s Back Door Reserve  | Red Wine Blend $7 glass/$18 half carafe

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