2026 Inlander Restaurant Week menus go live on Thursday, February 5!
You are viewing restaurants and menus from the 2025 Inlander Restaurant Week event.
We can't wait to show you what everyone's cooking up this year, so stay tuned!
$45
per person
Reservations Recommended
No Substitutions
Baba
Mediterranean comfort food
CUISINE: MEDITERRANEAN
(509) 443-4410
1242 W. Summit Pkwy.
KENDALL YARDS
Menu served daily, 3 pm-close
First Course
Deviled Eggs
Stuffed with tahini egg yolk and topped with pomegranate molasses, dukkah seeds and chile crunch oil GF V
African Peanut Stew
Slow-cooked sweet potatoes, ginger, peppers, tomato and greens in a spiced stew GF V
Potato Latkes
Crispy fried potato cakes, spicy tzatziki, preserved lemon puree, torn herbs V
Second Course
Baharat Chicken
Warm spice-rubbed chicken, slow-cooked then finished in a brick oven. Served with grilled bread, potatoes, cilantro mayo with chilies, toum and radish salad
Shakshuka
Slow-cooked peppers and tomatoes with spices, baked in the hearth oven with eggs, chermoula sauce and finished with fresh herbs. Served with grilled bread V – Add braised lamb or kofta $8; smoked chicken $6
Turkish Mac and Cheese
Shell pasta, baked feta sauce, dukkah breadcrumb topping, served with fermented chilies and herbs V – Add smoked chicken $6, braised lamb or kofta $8
Third Course
Honey Walnut Baklava
With brown sugar cinnamon ice cream, honey, cinnamon, and flaky salt V
Turkish Pot de Creme
Slow-cooked custard with cardamon and coffee, topped with sesame tuile and whipped cream GF V
Seasonal Sorbet
Made in-house. Ask your server what our flavor of the day is! GF V V+ DF
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
Prices do not include tax or gratuity.
2025 Drink Partner
DRINK LOCAL
Laughing Dog Beer
Brewed in the PNW! $7/pint
Cabernet Sauvignon Abbey Page
Columbia Valley, WA, 2018 $10/glass
Pomada
Dry Fly gin, pomegranate, lime, rosemary $14/glass