$35
per person
Reservations Recommended
No Substitutions
Osprey
American cuisine, crafted cocktails and a selection of local wines
CUISINE: BARBECUE
(509) 323-2578
700 N. Division St.
DOWNTOWN SPOKANE
Menu served daily, 5 pm-close
First Course
BBQ Pork Sliders
Two in-house smoked pulled pork sliders topped with coleslaw
Smoked Sausage Bites
In-house smoked sausage, toast points, stone mustard sauce, BBQ sauce
Smoked Dirty Fries
Goat cheese, in-house smoked brisket, pulled pork, Mama Lil’s peppers, pickled onions
Second Course
Monster Mac
Smoked gouda cheese sauce, penne, brisket, pulled pork, smoked sausage, pickled onions, Mama Lil’s peppers
BBQ Beef Rib Dinner
Half rack in-house smoked beef ribs, smoked gouda mac and cheese, cornbread
Smoked Pork Chop
12 oz. in-house smoked Porterhouse pork chop, apricot gastrique, Yukon gold potato puree, seasonal vegetables
Third Course
Chocolate Tower Cake
Multi-layered chocolate cake
Lemon Curd Cake
Lemon curd, whip cream
Cheesecake
Traditional NY-style cheesecake with berry gastrique
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
Prices do not include tax or gratuity.
2026 Drink Partner
DRINK LOCAL
Lumberbeard Brewing Pilsner
LGR SZN | 4.9% ABV Czech-style Pilsner brewed with 100% locally-grown malt and hopped exclusively with Saaz $7/Pint
Black Walnut Pecan Old Fashioned
Whiskey, house pecan simple, black walnut bitters $15/Glass
Spiced Pear Whiskey Sour
Whiskey, spiced pear liqueur, lemon juice, simple, egg white $14/Glass
