per person

Reservations Recommended


Comfort food with a Mediterranean, Middle Eastern and Asian influence


1242 W. Summit Pkwy.

Menu served Mon-Thu, 3-9 pm; Fri-Sat, 10 am-10 pm; Sun 10 am-9 pm

First Course

Deviled Eggs
Stuffed with tahini egg yolk and topped with pomegranate molasses, dukkah seeds (contains nuts) and Chile-crunch oil GF

African Peanut Stew
Slow-cooked sweet potatoes, ginger, peppers, tomatoes and greens in a spiced stew GF V

Israeli Salad
Chopped cucumber, cherry tomatoes, feta cheese, red onions, herbs, olives, red wine vinegar and olive oil GF V

Second Course

Smoked and Grilled Chicken Skewers
Smoked and charcoal-grilled chicken with dukkah seeds (contains nuts), chicken caramel and cilantro sauce. Served with smash fried potatoes GF

King Oyster Mushroom Souvlaki
Marinated mushrooms and red onion cooked over charcoal with lemon and oregano, herbed tahini and cucumbers. Served with smash fried potatoes GF V

Kofta Kebabs
Spiced, ground lamb-beef skewers grilled over a wood fire, served with tzatziki, pomegranate molasses, herbs and smash fried potatoes GF 

Third Course

Cinnamon Ice Cream
Walnut crumble, honey, flakey salt V

Apple Prune Cake
Shredded apple and prune baked in a moist delicious cake, served with date toffee and walnut whipped cream V

Turkish Coffee Pot de Creme
Slow-cooked custard with cardamon and coffee, topped with sesame tuile and whipped cream V

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server

2024 Drink Partner


Dry Fly gin, pomegranate, lime, rosemary $14

Laughing Dog Bulldog Brown Ale
A rich aromatic English brown ale. Flavors of chocolate and caramel pair with moderate candied orange and fig aromas $8

Winescape Chardonnay
Tropical coconut sorbet and grilled pineapple flavors glide along a creamy texture, with soft acidity and saline $14


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