per person

The Flying Goat

Neighborhood craft beer bar and casual eatery


3318 W. Northwest Blvd.
(509) 327-8277

Menu served Sunday-Saturday, 4 pm-Close

First Course

“A” Street Chips
Thin-sliced potatoes deep fried with Flying Goat seasoning or salt and vinegar GF  V
Add a cup of creamy gorgonzola $1.50

Audubon Caesar Salad
Romaine, fresh-baked croutons, parmesan, Caesar dressing with roasted lemon GFA  V

Fresh Sausages
Fresh sausage, fresh beef Merguez, sun-dried tomato mustard, harissa, crostini GFA

Second Course

Alberta Pizza
Red sauce, fresh mozzarella, pepperoni, red onion and roasted basil GFA

“D” Street Pizza
Yellow coconut curry, house cheese blend, chicken, potato, carrot, jalapeno, sriracha, cilantro and lime juice GFA

Kahlua Pork Pizza
Papaya barbecue sauce, house cheese blend, Kahlua pork, smoked onions, finished with papaya kale salad GFA

Third Course

Pomegranate Panna Cotta
Vanilla panna cotta with pomegranate jello GF V

Apple Tarte Tatin
Caramelized apples on a puff pastry served with ice cream V

Crater Lake Root Beer Float
Crater Lake root beer served with ice cream GF  V

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Yaya Fluffy Puffy Sunshine IPA
New England (Hazy) IPA. Citrusy and creamy $6.75 pint

Townshend Goat Head Red Blend
The Flying Goat’s house red blend $8 glass

Brick West Pilsner
This pilsner is crisp and refreshing, with herbal hopping and a dry finish $6.50 pint

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