$35
per person
Heritage Bar & Kitchen
Spokane-centric restaurant serving elevated pub food & craft beverages
CUISINE: AMERICAN
509.863.9235
122 S. Monroe St.
DOWNTOWN SPOKANE
Menu served Mon-Sat, 4-9 pm; Sun Closed
First Course
Ultimate Chili Cheese Fries
Our famous rosemary curly fries topped with sharp cheddar, house-made Dr. Pepper beef and bacon chili, more cheese and onions
Diane’s Italian Salad
Fresh greens, marinated artichokes, black olives and red peppers tossed in a house-made Italian dressing. Optionally, add a sprinkle of parmesan at no charge V V+ – Add a diced chicken breast $5
Lemon Garlic Fusilli Pasta Salad
Fusilli pasta, cucumbers, avocado, red onions and cherry tomatoes tossed in a lemon garlic dressing V V+ – Add feta cheese crumbles $2
Second Course
French Onion Burger
Two beef smash patties, melty gruyere, caramelized onions, arugula and garlic aioli resting between toasted sourdough. Served with a French onion au-jus for dipping!
Ric Flair
A toasted hoagie loaded with diced chicken, smoked gouda, pickled red onion and housemade bacon jam. Woooooo!
Impossible Nancys
A vegan take on our house favorite Fancy Nancys. Fresh-baked hand pies made with Impossible Beef, vegan cheddar, onions, tomatoes and house seasoning V V+
Third Course
Biscoff Trifle Cake
Layered crumbled Biscoff, spice cake, caramel and cream V
Boba Tea
Your choice between a chocolate or passion fruit boba tea V – Have the alcoholic version $6
Local Tap Beer
Not big on sweets? Make your third course a local tap beer! V V+
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
2024 Drink Partner
DRINK LOCAL
Grey Skies
Earl Grey infused Browne Family vodka with house-made sour mix and a hint of Peychaud’s. Served on the rocks with lemon $12
Half Stick
Maker’s Mark, Montenegro Amaro, Campari and Cedar Rain green tea liquor. Served on the rocks with a lemon peel $13
Northwest Gin Drop
Rainier huckleberry gin, housemade berry reduction, muddled lemon and triple sec. Served up, garnished with fresh basil $10