$35
per person
Reservations Recommended
Iron, Wood & Ice Urban Bar & Kitchen
A neighborhood urban kitchen taking comfort food to another level
CUISINE: GASTROPUB
208.618.4766
3200 N. Spokane St.
POST FALLS
Menu served Sun, noon-8 pm; Mon-Thurs, 11 am-8 pm; Fri-Sat, 11 am-9 pm
First Course
Seafood Deviled Eggs
Dill accented deviled eggs topped with Argentinian red shrimp and smoked trout. Served with house-made cocktail sauce and charred lemon GF
Brussels Sprout Chips
Flash-fried Brussels sprout leaves topped with spiced balsamic glaze, dried cranberries, and gorgonzola cheese GF V
Havarti Dill Pickle Spears
Pickle spears and havarti cheese in wonton wrappers, flash-fried, and served with chive ranch V
Second Course
Smoked Chicken
Slightly smoked and fire-grilled chicken breast accented with a bacon and cranberry compote. Served with white cheddar mashed potatoes, and seasonal vegetables GFA – Extra chicken breast $6
Barbecue Pork Ribs
Half-pound of slow-smoked pork ribs finished with our house barbecue sauce. Served with fries. GFA – Full pound ribs $6. Substitute side $2
Vegetarian Pasta
Penne pasta tossed with smoked broccoli, onions, mushrooms, tomatoes, and toasted walnuts in a balsamic cream sauce V – Add grilled chicken or blackened shrimp $6
Third Course
Bread Pudding
Warmed white chocolate bread pudding topped with brandy fired bananas and whipped cream. V – Add scoop of vanilla bean ice cream $2
Creme Brulee
Traditional European-style custard, double torched and topped with fresh berries and whipped cream GF V
Chocolate Decadence
Flourless chocolate torte finished with huckleberry compote and whipped cream GF V
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
2024 Drink Partner
DRINK LOCAL
Iron Wood & Ice Old Fashioned
Smoked Dry Fly Triticale whiskey, orange, bitters, and Luxardo cherry. $12
Stoney MacGuyver
A well-balanced IPA from Post Falls Brewing made with Chinook, Citra, Mosaic and Simcoe hops. $8
Rosemary Manor Sweet Rose
Tropical candied fruit, fresh kiwi and springtime florals with a pop of red plum. $16