per person

Reservations Recommended

Mamma Mia’s

Italian Ristorante serving homemade recipes made from scratch daily

CUISINE: Italian

(509) 467-7786
420 W. Francis Ave.
North Spokane

Menu served Sat-Thu, 4 pm-close; Fri 11:30 am-close

First Course

Risotto balls stuffed with mozzarella cheese, coated with breadcrumbs and deep fried to golden perfection

Wedge Salad
Wedge of crisp iceberg lettuce drizzled with house dressing and topped with bacon crumbles, tomato, cucumber and red onion GF

Minestrone or Italian Wedding Soup
Homemade minestrone with vegetables, acini di pepe pasta and pieces of Mamma Mia’s meatballs. Homemade Italian wedding soup with spinach, orzo and meatballs 

Second Course

Cheese Ravioli
Fresh spinach pasta with a three-cheese filling, cooked al dente with your choice of one of our homemade sauces V – Add your choice of protein for $5

Crab Lasagna with Vodka Sauce
Pasta sheets layered with imitation crab, mozzarella, parmesan, asiago, fresh basil, fresh tomato and vodka sauce GFA

Spaghetti Pomodori
Spaghetti cooked al dente tossed in a sauce of sauteed tomato, basil, garlic, butter and olive oil GFA V – Add your choice of protein for $5 

Third Course

Italian classic made with layers of sponge cake, espresso, mascarpone cheese, and coffee liqueur dusted with cocoa powder V

Lemon Cheesecake
Homemade buttery lemon crust with creamy lemon cream cheese filling, topped with
lemon curd V

Scoop of creamy vanilla ice cream topped off with a shot of hot espresso and a homemade almond cookie served alongside GFA V

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Barili Backdoor Reserve
Red wine blend on tap, exclusive to Mamma Mia’s $7

Barili Cellars Chardonnay
Rich and full-bodied wine $8

Westbound Train Juicy IPA
Bright, expressive hop aroma with flavors of fruit by Brick West Brewing Co. $6

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