$22
per person
Reservations Recommended
Radicci Italian Bistro
Family friendly restaurant serving fresh, housemade Italian dishes
CUISINE: Hayden
(208) 635-5821
8049 N. Wayne Dr.
Hayden
HOURS OFFERING IRW MENU
Monday-Sunday, 3 pm-Until close
First Course
Pomegranate Salad
spring mix with blue cheese crumbles, pomegranates, pomegranate vinaigrette, and candied walnuts GF, V
Dungeness Crab & Artichoke Crostini
Housemade sourdough toasted points, artichoke pesto, Dungeness crab and light mozzarella
Tomato Arugula Salad
Broiled, vine-ripened tomato with gremolata over arugula, sweet pea shoots, and balsamic glaze GF, V
Second Course
Pesto Gnocchi
Pesto gnocchi with grilled chicken or artichokes, and roasted tomatoes V
Bolognese Pasta
Classic tomato sauce simmered with a trio of ground beef, pork, and veal; mirepoix, and cremini mushrooms GFA
Barramundi
Pan seared filet dressed with radish micro greens and a cherry tomato vinaigrette, served with angel hair pesto
Third Course
Pomegranate Panna Cotta
Pomegranate molded Italian custard with a port and chocolate sauce GF, V
Beeramisu
A twist on the classic tiramisu – flavored with a stout instead of coffee V
Butterscotch Cannoli
Crispy shell filled with sweet butterscotch ricotta, chocolate chips, and pistachios V
V: Vegetarian item | VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Pend d’Oreille Chardonnay
With flavors of lemongrass, honey dew, and a hint of oak
$8.5gl/ $25.5 bt
Colter’s Creek Arrow Rim Red
Blend of Grenache, Mourvedre, and Syrah $10gl / $30bt
Mad Bomber Amber
Pint of American Amber $6