per person

South Hill Grill

American comfort food, scratch-made kitchen, with a sushi twist

CUISINE: American

(509) 536-4745
2808 E. 29th Ave.

Mon.-Sun., 4 pm-9 pm (until 10 pm on Fri.-Sat.)

First Course

Crispy Calamari
Fresh calamari cut in house and fried to perfection in our own beer batter tempura. Topped with pickled jalapeños and garlic aioli. Served with grilled lemon.
* Add soup or salad for $3

Pulled Pork Tacos
Slow cooked pork butt, shredded over three warm corn tortillas. Topped with a smokey mango salsa and tangy BBQ sauce. GF
* Add soup or salad for $3

Your choice of eight (8) pan fried or steamed dumplings. Served with dipping sauce and wasabi
* Add soup or salad for $3

Second Course

Fire Lion King
Asparagus, crab, avocado topped with salmon and baked with eel sauce and spice aioli. Served with an open Flame!

Bacon Wrapped Meatloaf
Slow cooked Momma’s meatloaf wrapped in juicy bacon. Covered in our ale-style BBQ. Served with seasonal vegetables and hand mashed baby reds (loaded on request).

Pork and Apples
Center cut pork ribeye topped with whiskey glazed apples slices. Served with seasonal vegetables and hand mashed baby reds (loaded on request) GF

Third Course

Chocolate Torte
Flourless chocolate torte topped with fresh strawberries and white chocolate ganache GF

Deep Fried Oreos
Vanilla ice cream sandwiched between two deep fried Oreos. Topped with chocolate and caramel syrup.

Rhubarb Crisp
Warm rhubarb crips made from scratch. The perfect balance between sweet and tart.
* Add scoop of vanilla ice cream $1.25

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Iron Goat Trashy Blonde Ale
Hints of orange, sweet honey and a medium-dry finish. $6

Warrior Mule
Muddled limes, Mountain Fresh Huckleberry or Blood Orange Warrior Vodka topped with ginger beer $9

Latah Creek Huckleberry Riesling
This wine is indeed Huckleberry, but there also are notes of strawberries, blueberry and plums with some nice citrusy tartness $7

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