per person

Reservations Recommended

South Hill Grill

South Hill’s classic comfort food, from burgers to sushi!


2911 E. 57th Ave.

Menu served Sun-Sat, 2-9 pm

First Course

Crispy Calamari
Fried calamari with roasted garlic aioli sauce, topped with our pickled jalapeños GFA

Hummus Platter
House-made hummus, with fresh cut veggies, feta cheese, olive tapenade and crispy pita chips V

Miniature Maggie’s Signature Salad
Mixed greens tossed in red wine vinaigrette, cavatappi pasta, Kalamata olives, red onion, tomatoes, cucumbers, feta, parmesan, drizzled with balsamic reduction GFA V

Second Course

Alaska Roll
Imitation crab, avocado and cream cheese topped with salmon, Monterey Jack cheese, eel sauce, chili oil and green onions

Dijon Chicken
Gluten-free panko-breaded chicken breast served over rice pilaf, topped with honey mustard sauce and matchstick cucumbers GF

Thai Chicken Pizza
Hand-tossed pizza topped with SHG’s Thai peanut sauce, chicken, served with lettuce, corn tortilla strips and sweet chili sauce

Third Course

Apple Crisp
House-made roasted apples, topped with oatmeal and brown sugar crumble V – Scoop of vanilla ice cream $1.50

New York Cheesecake
Classic New York cheesecake topped with your choice of chocolate, cherries or blueberry compote V

Chocolate Torte
Flourless chocolate torte served with whipped cream, drizzled with chocolate sauce and topped with a strawberry GF

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server

2024 Drink Partner


Rye’s Up
Browne Family Spirits rye whiskey, St. Germaine, sweet vermouth, cognac, and a splash of lemonade. $10

Maryhill Chardonnay

Brick West IPA


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