per person

Reservations Recommended


Our food is fashioned of nostalgic items with a modern twist.

CUISINE: American

110 S. Monroe
Downtown Spokane

Menu served Monday-Sunday, 4pm-Close

First Course

Pea Salad
Tillamook sharp cheddar, smoked bacon, sunflower seeds and green onions GF

Devils on Horseback
Bacon-wrapped dates stuffed with almonds GF

Deviled Eggs
Smoky whipped yolks, maple chili and applewood bacon

Second Course

Shrimp Fried Rice
Shrimp, bacon-cured carrots, peas, jasmine rice, sesame and ginger 
* Add egg $2

Magical Mac n Cheese
Pimiento cheese and white cheddar sauce, braised brisket, green onions, jalapenos; baked to golden brown

Pan Roasted Pork Chop
Honey brined pork chop, maple mustard, gouda mac n cheese, bacon braised kale GFA

Third Course

Unicorn Lemon Pie
Lemon curd topped with whipped cream GFA

Fat Elvis
Sourdough liege waffle, bacon jam, banana ice cream, peanut butter mousse

Brownie à la Mode
Dark chocolate brownie topped with brown sugar bourbon ice cream and whipped cream

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Huckleberry Negroni 
Featuring Warrior Distillery Huckleberry Vodka $10

Latah Creek Winery $10.5

Eat Good Pale Ale 
Kootenai River Brewing Co. $6.5

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