2026 Inlander Restaurant Week menus go live on Thursday, February 5!

You are viewing restaurants and menus from the 2025 Inlander Restaurant Week event.
We can't wait to show you what everyone's cooking up this year, so stay tuned!

 

$35

per person

Serving 3-Course Menu Only

No Substitutions

Garden Party

Greek in the Garden: Spokane’s first cocktail bar and plant shop

CUISINE: MEDITERRANEAN

(509) 389-5009
107 S. Madison Ave.
DOWNTOWN SPOKANE

Menu served Tue-Sun, 4 pm-9 pm; Mon, Closed

First Course

Whipped Feta with Smoked Strawberries
Light and fluffy feta cheese combined with fresh local strawberry chutney, accompanied by our house pita bread V

Smoked Oysters with a Marinated Egg
Tin smoked oysters with a Greek marinated egg, olive oil with herbs, served with crackers lit on fire GF Pescatarian

Hummus & Babaganoush
Housemade Greek hummus and eggplant babaganoush served with a herbed pita bread V Marinated Greek olives $3

Second Course

Moussaka (Eggplant & Potato Greek Lasagna)
Goat milk Bechemal layered between eggplant and potatoes. Served with your choice of lamb sauce or vegan red pepper sauce GF V

Spanakopita
Savory Greek pie with spinach and feta cheese wrapped in phyllo dough V

Salantournasi (Stuffed Onion)
Traditional Greek onion stuffed with rice, herbs and garlic. Served with your choice of lamb sauce or vegan red pepper sauce GF V V+

Third Course

House-made Vanilla Ice Cream & Kumquat Chutney
Creamy vanilla bean ice cream made in-house with a kumquat citrus chutney over top and a pinch of Mediterranean sea salt GF V

Traditional Greek Baklava
Flakey phyllo dough layered with a mixture of sweet honey and chopped nuts V DF

Greek Honey Pie
A crustless Greek pie made of ricotta cheese, topped with cinnamon and a honey drizzle GF V

Ube Cheesecake
Small dense ube cheesecake topped with a fruit sauce V

V: Vegetarian item   |   V+ Vegan Item   |   DF: Dairy Free Item   |  GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
Prices do not include tax or gratuity.

2025 Drink Partner

DRINK LOCAL

Smoked Strawberry Old Fashioned
A smokey bourbon with orange bitters and house-smoked strawberries macerated and served over a gentleman’s cube $14/Glass

Maryhill Winery
Pinot Gris or Albariño $10/Glass

Greek Garden Goddess
An ouzo lemonade muddled with mint, lemon and honey. A bright cocktail that will make you feel like you’re in Mykonos! $15/Glass

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