$25
per person
No Substitutions
The Burger Dock
Handcrafted, locally sourced, made-to-order burgers in downtown CDA
CUISINE: AMERICAN
(208) 292-4147
200 N. Fourth St.
COEUR D’ALENE
Menu served Sun-Mon, 11 am-7 pm; Wed-Sat, 11 am-8 pm
First Course
The Dock Salad
Iceberg wedge drizzled with spicy house bleu cheese dressing and topped with bleu cheese crumbles, tomato, Wood’s bacon bits, and toasted seeds GF
The Gardener Salad
Spring mix, quinoa, sliced almonds, avocado, grated carrot and diced tomatoes served with house balsamic vinaigrette GF V DF
The Seasonal Salad
Arugula, bleu cheese crumbles, Wood’s bacon bits, dried cranberries, fresh apple slices with a balsamic glaze drizzle and house balsamic dressing GF
Second Course
The Old Tin Can
House-pressed patty, cheese, fresh sliced tomato, iceberg lettuce, grilled onion, and secret sauce on a toasted bun. Served with fresh-cut fries GFA – Add bacon $4
The BBQ Ranch Burger
House-pressed patty, cheddar cheese, tomato, crunchy onions, spring mix, house BBQ ranch on a toasted bun. Served with fresh-cut fries GFA – Add bacon $4
The Bee Burger
House-pressed patty, brie cheese, drizzle of local honey, arugula, and honey aioli on a toasted bun. Served with fresh-cut fries GFA – Add bacon $4
Third Course
Chocolate Shake
Real vanilla ice cream and chocolate syrup
Root Beer Float
Real vanilla ice cream and Grand Teton root beer
Chocolate Espresso Martini Float (21+ only)
Real vanilla ice cream and Cutwater Chocolate Espresso Martini canned cocktail
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
Prices do not include tax or gratuity.
2026 Drink Partner
DRINK LOCAL
Tractor Canned Organic Lemonade
Juicy, ripe lemons, a dash of vibrant turmeric and perfectly proportioned all-natural sugarcane $4/Can
