per person

Cascadia Public House

Locally owned and family friendly gastropub

CUISINE: Gastropub

(509) 321-7051
6314 N. Ash St.

Menu served Monday-Sunday, 5 pm-10 pm

First Course

House Pretzel
House-made daily and served with beer cheese and stone ground mustard. Vegan option available V   Sub vegan cashew queso V+

Minestrone Soup
A hearty, classic minestrone soup served with baguette V  V+

Strawberry Beet Salad
Organic baby spinach, fresh beets, candied walnuts, strawberry and red onion with a strawberry vinaigrette GF  V  V+

Second Course

Shrimp Alfredo
A creamy and rich house-made Alfredo sauce, served with fettuccini noodles and jumbo shrimp, topped with parmesan, parsley and garlic bread
Add blackened shrimp $1

Eggplant Parmesan Sandwich
Breaded and lightly fried eggplant, mozzarella, basil, house marinara and Parmesan cheese, served on a hoagie with your choice of salad or fries. Vegan option available GFA  V
Sub Vegan Mozzarella and Vegan Parmesan V+

Meatball Sub Sandwich
Seasoned handmade meatballs, in a delicious house marinara, provolone, served on a toasted hoagie and topped with melted mozzarella cheese. Comes with your choice of salad or fries

Third Course

Blackberry Peach Cobbler
Fresh blackberries, peaches, cinnamon and graham crumble, served with ice cream. Vegan option available GFA  V
Sub vegan ice cream V+

Banana Pudding
A creamy banana pudding layered with fresh banana, vanilla wafers and whipped cream GFA  V

KÄMÄ Coffee Martini
Warrior Vanilla Vodka, KÄMÄ Hard Coffee, Disarono, chocolate syrup and cream GF  V  V+
Sub vegan cream

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Brick West Pint
Rotating Brick West microbrew $5 pint

Bridge Press Evil Queen
Red blend $10 glass

KÄMÄ Hard Coffee
A light alcoholic coffee beverage that is gluten free, vegan friendly and only 100 calories $4.50 can

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