![PureNW_Black-logo](https://inlanderrestaurantweek.com/wp-content/uploads/2025/02/PureNW_Black-logo.png)
$35
per person
Reservations Recommended
Serving 3-Course Menu Only
Pure Northwest
Vibrant cocktail bar and eatery inspired by the adventure-spirited PNW
CUISINE: NORTHWEST
(509) 701-9534
126 N. Division St.
DOWNTOWN SPOKANE
Menu served every day, 6 pm-9 pm
First Course
Fry Bread
House-made traditional fried bread with choice of honey
Honey Brussels
Fried Brussels with honey butter, roasted garlic and balsamic vinegar GF V
Grilled Artichokes and Spring Mix
Marinated and grilled artichokes, spring mix, garlic oil and seasoned salt GF V DF V
Second Course
Market Salad
Apples, aged white cheddar, candied walnuts, spring mix and Dijon vinaigrette GF V
Smoked Salmon Chowder
Smoked salmon, baby red potatoes, heavy cream and house seasoning GF
Wine-Broiled Chicken & Wild Rice Soup
Seasoned and grilled wine-broiled chicken, wild rice and veggies, heavy cream GF
Third Course
Shrimp & Grits
Blackened shrimp, andouille sausage, seasoned cheddar grits and parsley GF
Wine Broiled Chicken & Ribs
Wine-broiled chicken, smoked ribs, famous red lion bbq sauce, house gratin potatoes & fry bread
Bolognese
Pappardelle, house bolognese sauce, with parmesan & garlic bread
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Maryhill Chardonnay
A white wine from the Columbia Valley, with oaky notes $6/Glass