$45
per person
Reservations Recommended
No Substitutions
Tony’s on the Lake
Italian inspired, craft cocktails, extensive wine list and lake views
CUISINE: ITALIAN
(208) 667-9885
6823 E. Coeur d’Alene Lake Drive
COEUR D’ALENE
Menu served daily, 4 pm-8:30 pm
First Course
Caesar Salad
romaine, ciabatta crouton, pecorino GFA – add anchovies $2
Tomato Basil Soup
creamy tomato based, mirepoix, pecorino, mini grilled cheese GFA
Rotola Mozzarella and Salami
house-pulled mozzarella rolled and stuffed with genoa salami GF
Second Course
Grilled Steelhead
grilled steelhead, olive pesto, sundried tomato polenta, seasonal vegetables GFA
Lucchese
fusilli, italian sausage ragu, cream, parmigiano GFA – add italian sausage $7 or meatball $6
Palermo Style Tri-Tip
garlic and caper encrusted tri-tip served medium rare, white bean and spinach orzo, seasonal vegetables GFA
Third Course
Cashew Ice Cream
house-made cashew ice cream topped with bourbon caramel GF
Limoncello Cheesecake Zeppole
limoncello cheesecake bites battered and fried, powdered sugar, strawberry basil compote dipping sauce
Tiramisu
ladyfingers dipped in espresso, layered with mascarpone, cream, dusted with shaved dark chocolate
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
Prices do not include tax or gratuity.
2026 Drink Partner
Browne Sugar Old Fashioned
Browne bourbon, brown sugar simple syrup, bitters, luxardo cherry $12