$45
per person
Reservations Recommended
No Substitutions
Française
Modern French bistro
CUISINE: FRENCH
(509) 315-4153
928 S. Perry St.
SOUTH SPOKANE
Menu served daily, 3 pm-close
First Course
Deviled Eggs Caviar service deviled eggs with creme fraiche, Sturgeon caviar, chives and crispy potato GF V
Country Paté Housemade paté topped with honey and sea salt, served with grain mustard, cornichons and walnuts
Lyonnaise Salad Frisee and gem lettuce in sherry-dijon vinaigrette with crispy pork belly, brioche croutons, fresh pepper, poached egg and fried shallots
Second Course
Steak Frites Grilled hanger steak sliced and topped with blue cheese-cognac butter, greens, chives and charred shallots. Served with aioli and fries GF
Poulet Rôti Truffle chicken with white wine mushroom cream sauce, fried red potatoes topped with frisée and herbs
Macaroni Gratin with Mushroom & Garlic Large pasta noodles baked with truffle cheese sauce and mushrooms, topped with comté cheese – Add ham or pork belly $5, duck confit $12 V
Third Course
Chocolate Pot de Creme Espresso crumble and cherry gelee V
Beignets Fried pastry dough topped with powdered sugar & served with jam V
Housemade Sorbet Earl grey with honeycomb and a condensed milk syrup GF
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Laughing Dog Draft Brewed in the PNW! Ask your server for today’s selection $7/pint
Winescape Chardonnay Spokane, WA $15/glass
Le Gimlet Made with gin from a collaboration between Eat Good Group and Dry Fly! $15/glass
