$45
per person
Reservations Recommended
315 Cuisine
Small plates. Big flavor. Eclectic cuisine.
CUISINE: Eclectic
(208) 667-9660
315 E. Wallace Ave.
Coeur d’Alene
Menu served Wed-Sun, 3:15-9 pm
First Course
Five Spice Asian Meatballs
Hoisin glaze, japchae, Taekyung kewpie
Llapingachos
Crispy potato pancakes, cotija, curtido, chimichurri aioli GF V
Bang Bang Cauliflower and Shrimp
Asian sweet chili sauce, grilled shrimp GF
Second Course
Sous Vide Half Chicken
Roasted pan jus, sausage stuffed delicata, tomato confit
Filet Mignon
Wild porcini cream sauce, onion nage, crispy potato cake, blue cheese croquette,
sautéed spinach
Wild Argentine Red Shrimp
English pea risotto cake, sherry lobster sauce, Meyer lemon frisée
Third Course
Composed Tiramisu
Espresso-soaked lady fingers, mascarpone cream V
Pineapple Upside Down Cake
Coconut rum semifreddo, salted caramel V
Strawberries and Cream
Strawberry semifreddo, strawberry coulis, fresh whipped cream GF V
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Basil Gin Fizz
Dry Fly gin, elderflower liqueur, orange bitters, lemon and lime juice, simple syrup, soda water $12
Brick x Brick IPA
This Brick West IPA is bitter, while still being in balance, with a remarkably drier body $6
Heritage Cabernet Sauvignon
Browne Family Vineyards’ Cabernet Sauvignon is a medium-bodied wine with round tannins. Aromatics of plum, sweet herb and cedar $13