per person

Reservations Recommended

315 Cuisine

Small plates. Big flavor. Eclectic cuisine.

CUISINE: Eclectic

(208) 667-9660
315 E. Wallace Ave.
Coeur d’Alene

Menu served Wed-Sun, 3:15-9 pm

First Course

Five Spice Asian Meatballs
Hoisin glaze, japchae, Taekyung kewpie  

Crispy potato pancakes, cotija, curtido, chimichurri aioli  GF V   

Bang Bang Cauliflower and Shrimp
Asian sweet chili sauce, grilled shrimp  GF

Second Course

Sous Vide Half Chicken
Roasted pan jus, sausage stuffed delicata, tomato confit

Filet Mignon
Wild porcini cream sauce, onion nage, crispy potato cake, blue cheese croquette,
sautéed spinach

Wild Argentine Red Shrimp
English pea risotto cake, sherry lobster sauce, Meyer lemon frisée   

Third Course

Composed Tiramisu
Espresso-soaked lady fingers, mascarpone cream  V

Pineapple Upside Down Cake
Coconut rum semifreddo, salted caramel  V   

Strawberries and Cream
Strawberry semifreddo, strawberry coulis, fresh whipped cream  GF V

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Basil Gin Fizz
Dry Fly gin, elderflower liqueur, orange bitters, lemon and lime juice, simple syrup, soda water $12

Brick x Brick IPA
This Brick West IPA is bitter, while still being in balance, with a remarkably drier body $6

Heritage Cabernet Sauvignon
Browne Family Vineyards’ Cabernet Sauvignon is a medium-bodied wine with round tannins. Aromatics of plum, sweet herb and cedar $13

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