$45
per person
Reservations Recommended
Serving 3-Course Menu Only
No Substitutions
Bardenay Restaurant & Distillery
The nation’s 1st restaurant & distillery, featuring Northwest cuisine
CUISINE: NORTHWEST
(208) 765-1540
1710 W. Riverstone Dr.
COEUR D’ALENE
Menu served daily, 5 pm-close
First Course
Corn Panna Cotta
Savory roasted corn custard, cornbread, popcorn, avocado crema, tajin, cotija, and chives V
Steak & Potato Canapés
Charbroiled beef tenderloin, Boursin cheese spread, arugula, pickled red onion, and balsamic glaze on roasted Yukon gold potato medallions GF
Smoked Trout Dip
Local Idaho red trout cream cheese spread, beet-marinated deviled eggs, capers, candied bacon, lemon zest, and everything bagel crisps
Second Course
Massaman Curry Lamb Shank
Braised spiced lamb shank, carrots, and potatoes in a coconut milk curry over saffron basmati rice GF DF
Miso Red Snapper
Charbroiled Atlantic red snapper fillet, sweet miso-tamari glaze, chilled soba noodle salad with edamame, water chestnuts, peppers, onions, and sesame seeds DF
Mushroom Spanakopita
Wild mushroom medley, spinach, fresh herbs, and feta baked in puff pastry with roasted carrot and chickpea Greek salad and tzatziki V
Third Course
Wasabi Mojito Cheesecake
Minty-lime cheesecake with a hint of wasabi, Bardenay rum mojito sauce, whipped cream, and frosted lime zest GF
Elvis Cake
Peanut butter mousse in a cookie crust with brûléed banana, caramel, candied bacon, whipped cream, and shaved chocolate GF
Root Beer Float
Not Your Father’s Root Beer over house-spun espresso-cinnamon ice cream. Must be 21 to order
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Basil Instinct
Bardenay gin, triple sec, lime sour and lemon sour, basil $9.50/Glass
Aged Rum Old Fashioned
Bardenay aged rum, Bardenay cherry liqueur, bitters, orange peel, Amarena cherry $11/Glass
Bananarchy
Espolon Reposado, Bardenay banana liqueur, lemon sour, pineapple juice, jalapeño, cinnamon stick, half Tajin-salt rim $9.50/Glass
