per person

Reservations Recommended

Collective Kitchen Public House

Upscale pub, locally owned, and a favorite in downtown CDA


(208) 930-4762
501 E. Sherman Ave.
Coeur d’Alene

Menu served Sunday-Saturday, 3 pm-Close

First Course

Stuffed Artichoke Bottoms
Crab, cream cheese, garlic, peppers, onions, spinach  GF

Bacon Wrapped Figs
Charred goat cheese, cucumber salad, blueberry, balsamic  GF

Mixed Greens
Huckleberry vinaigrette, goat cheese, toasted pepitas  GFA  V+ 

Second Course

Beef Wellington
Choice teres major, mushroom duxelles, pastry, mashed Yukon Gold potatoes, asparagus, veal glacé 

Chilean Sea Bass
Champagne poached sea bass, vegetable black rice risotto,
beurre blanc  GF  

Lobster Mac and Cheese
Four cheese béchamel, garlic, onions, spinach, manchego, lobster 

Third Course

Flourless Chocolate Cake
Rich, dense chocolate, blueberries, cream  GF

Chèvre Cheesecake
Goat cheese, huckleberry glaze, cream  

Pepita Baklava
Pastry, pumpkin seeds, local honey, butter, vanilla bean ice cream, caramel

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Arbor Crest Cliff House Red
A medium-bodied blend with layers of spicy oak, red currant, cedar and black raspberry $7

Tricksters J-Box IPA
A big fruity Northwest style IPA $6

Signature Bloody Mary
20 oz. schooner featuring our signature mix, Dry Fly vodka $13

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