$45
per person
Reservations Recommended
Collective Kitchen Public House
Upscale pub, locally owned, and a favorite in downtown CDA
CUISINE: Bistro
(208) 930-4762
501 E. Sherman Ave.
Coeur d’Alene
Menu served Sunday-Saturday, 3 pm-Close
First Course
Stuffed Artichoke Bottoms
Crab, cream cheese, garlic, peppers, onions, spinach GF
Bacon Wrapped Figs
Charred goat cheese, cucumber salad, blueberry, balsamic GF
Mixed Greens
Huckleberry vinaigrette, goat cheese, toasted pepitas GFA V+
Second Course
Beef Wellington
Choice teres major, mushroom duxelles, pastry, mashed Yukon Gold potatoes, asparagus, veal glacé
Chilean Sea Bass
Champagne poached sea bass, vegetable black rice risotto,
beurre blanc GF
Lobster Mac and Cheese
Four cheese béchamel, garlic, onions, spinach, manchego, lobster
Third Course
Flourless Chocolate Cake
Rich, dense chocolate, blueberries, cream GF
Chèvre Cheesecake
Goat cheese, huckleberry glaze, cream
Pepita Baklava
Pastry, pumpkin seeds, local honey, butter, vanilla bean ice cream, caramel
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Arbor Crest Cliff House Red
A medium-bodied blend with layers of spicy oak, red currant, cedar and black raspberry $7
Tricksters J-Box IPA
A big fruity Northwest style IPA $6
Signature Bloody Mary
20 oz. schooner featuring our signature mix, Dry Fly vodka $13