$22
per person
De Leon’s Taco & Bar
Voted best Mexican food in Spokane!
CUISINE: Mexican
University District
1801 N. Hamilton St. (509) 863-9591
Menu served Monday-Sunday, 11 am-9pm
North Spokane
10208 N. Division (509) 822-7907
Menu served Monday-Sunday, 11 am-9pm
South Hill
2718 E. 57th Ave. (509) 381-5540
Menu served Monday-Sunday, 11 am-9pm
First Course
Chicken Tortilla Soup
Hearty chunks of tender chicken breast in a rich chicken broth and topped with tortilla strips, fresh avocado, shredded cheese and sour cream
Shareable Guacamole
Fresh avocados blended with chopped tomatoes, onions, cilantro and lime juice
House Salad
Tomatoes, black beans, tortilla strips, cotija cheese, onions and sliced avocados all in a bed of romaine lettuce. Choose from ranch dressing or chipotle ranch dressing
Second Course
Carne Asada Plate
Grilled to perfection skirt steak with your choice of flour or corn tortillas. Served with rice and refried beans on the side
* Add a house margarita — Our most popular served on the rocks with a salted rim $6.50
Mahi Mahi Taco Plate
Grilled mahi mahi topped with cabbage, pico de gallo and a creamy chipotle sauce. Served with rice and refried beans on the side
The Fajitas
Grilled chicken or skirt steak with seasoned and grilled onions, green and red peppers. With your choice of flour or corn tortillas. Served with rice and refried beans on the side
Third Course
Tres Leche Cake
Light sponge cake soaked in our sweet three milk mixture
Flan
Rich and creamy caramel custard
Churros
Cream filled, lightly fried, and tossed in cinnamon and sugar
V: Vegetarian item | VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Jalapeño Cucumber Cocktail
Dry Fly Vodka, muddled cucumbers and jalapeños, sweet and sour, fresh lime juice, and garnished with a cucumber $8.99
De Leon’s Cerveza
Made locally in collaboration with River City Brewing $5
No-Li IPA
Made locally by No-Li Brewhouse $5