$22
per person
Reservations Recommended
Dockside
Comfortable, family dining at the water’s edge on Coeur d’Alene Lake
CUISINE: Northwest Cuisine
(208) 666-5799
Coeur d’Alene Resort
115 S. Second St.
Menu served Monday-Sunday, 11 am-Until closing
First Course
Bacon Spinach Salad
Fresh spinach salad topped with brie cheese, apples, ginger spiced pecans, applewood smoked bacon, served with a berry vinaigrette GF
Chef Ron’s New England Style Clam Chowder
Chef Ron has been making this classic at Dockside for over 20 year
Soup of the Day
A different and fresh soup made from scratch daily by our culinary experts
Second Course
Herb Roasted Garlic Shrimp
Large butterflied shrimp oven roasted, topped with casino butter and served with St. Maries, Idaho, rice and seasonal vegetables GF
Steak Tournedos
Certified Angus Beef sirloin steak with a bacon bearnaise sauce accompanied with a fluffy, buttered Idaho baked potato and asparagus GF
Vegetarian Stir Fry
Fresh vegetables stir fried with a Pad Thai sauce and cashews, served with jasmine rice in a wonton bowl V
Third Course
Red Velvet Cake
The traditional red, chocolatey cake layered with cream cheese icing and topped with chocolate shavings
Berry Cheesecake
Housemade cheesecake served with berry sauce
Gluten-Free Chocolate Cake
A decadent and rich chocolate cake that’s also gluten-free GF
V: Vegetarian item | VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
No-Li Brewhouse
Seasonal Rotator $6
CDA Cellars
Chardonnay or Red Blend $8
Pomegranate Crush
Dry Fly Gin, pomegranate liquor, and soda $9