$45
per person
Reservations Recommended
Gilded Unicorn
An enchanted underground haven serving culinary magic
CUISINE: ECLECTIC
(509) 309-3698
110 S. Monroe St.
DOWNTOWN SPOKANE
Menu served Sun-Thu, 4 pm-11 pm; Fri-Sat, 3 pm-12 pm
First Course
Clam Chow-Dude
Homemade clam chowder with smoked pork belly and extra clams
Little Brie of Italy
Puff pastry squares topped with dolce gorgonzola, apricot bacon jam, candied pecans, and scallions
Perfect Bites
Crispy rice crackers topped with tahini crema, baked tofu, balsamic reduction, and crispy shallots GF V+
Second Course
Calico Scallop
Jumbo scallops on a bed of hominy, sweet corn, bell peppers, pancetta and onion, drizzled with black garlic chipotle crema and topped with basil and feta cheese
Hot Momma Fettuccine
Cougar Gold cheese alfredo sauce, cajun spiced chicken, bacon bits – add Garlic bread $4
Chickpea Taco
Fried chickpeas, cilantro lime slaw, mango pico de gallo, salsa roja, smashed avocado GF V+
Third Course
Chunky Dunk
Chocolate chip cookie dough dunked in our signature beer batter. Fried to golden perfection and served with Nutella – add Vanilla bean ice cream $4
I’m Baked Cheesecake
No-bake cheesecake infused with caramel, paired with fresh apple slices and graham crackers for dipping
Fruity Treat Sammie
Oat milk ice cream stuffed between two Fruity Pebble crispy treats and drizzled with dark chocolate. (Contains vitamin D3 and processed sugar) GF V+
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Maryhill Rose Sangiovese
2022 vintage $10/Glass
Mollywobbles
Rye whiskey, ginger liqueur, coffee liqueur, cold brew, candied ginger $15/Glass
