per person

Reservations Recommended

Gilded Unicorn

Modern American classics with craft cocktails

CUISINE: American

(509) 309-3698
110 S. Monroe St.

Menu served Monday – Sunday, 4 pm-Until closing

First Course

Pea Salad
Sweet peas, white cheddar, bacon, mayo, sunflower GF 

Brick Oven Chili
Ground pork and beef, beans, lentils, spices GF
* Make it a magical frito pie for $5

Devils on Horseback
Bacon-wrapped dates with almond  

Second Course

Portobello Cubano
Marinated sliced portobellos, shredded oyster mushrooms, bacon carrots, blackberry mustard, pickle, vegan Swiss cheese, focaccia V+ 

Unicorn Mac n’ Cheese
Twirling macaroni, Gouda, aged white cheddar baked until golden V
* Add chili, bacon, mushrooms or summer squash for $3 each

Tater Tot Casserole
Braised brisket, wild mushroom cream sauce, baked with tots, aged cheddar and gronions  

Third Course

Frozen Peanut Butter Pie
Frozen peanut butter mousse, chocolate crust, fudge, sea salt and whipped cream  

Key Lime Pie
Whipped cream and candied limes  

Dessert Cocktail (21+ only)
Warrior Huckleberry Cream on the Rocks. Get one, you know you want to…  

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Dry Fly Manhattan
A classic with a local twist $11

Townsend Red Blend
One of our favorites! $9

No-Li Huckleberry Seltzer
Crisp and refreshing! $7

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