$33
per person
Reservations Recommended
Gilded Unicorn
Modern American classics with craft cocktails
CUISINE: American
(509) 309-3698
110 S. Monroe St.
Spokane
Menu served Monday – Sunday, 4 pm-Until closing
First Course
Pea Salad
Sweet peas, white cheddar, bacon, mayo, sunflower GF
Brick Oven Chili
Ground pork and beef, beans, lentils, spices GF
* Make it a magical frito pie for $5
Devils on Horseback
Bacon-wrapped dates with almond
Second Course
Portobello Cubano
Marinated sliced portobellos, shredded oyster mushrooms, bacon carrots, blackberry mustard, pickle, vegan Swiss cheese, focaccia V+
Unicorn Mac n’ Cheese
Twirling macaroni, Gouda, aged white cheddar baked until golden V
* Add chili, bacon, mushrooms or summer squash for $3 each
Tater Tot Casserole
Braised brisket, wild mushroom cream sauce, baked with tots, aged cheddar and gronions
Third Course
Frozen Peanut Butter Pie
Frozen peanut butter mousse, chocolate crust, fudge, sea salt and whipped cream
Key Lime Pie
Whipped cream and candied limes
Dessert Cocktail (21+ only)
Warrior Huckleberry Cream on the Rocks. Get one, you know you want to…
V: Vegetarian item | VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Dry Fly Manhattan
A classic with a local twist $11
Townsend Red Blend
One of our favorites! $9
No-Li Huckleberry Seltzer
Crisp and refreshing! $7