$45
per person
Reservations Recommended
Serving 3-Course Menu Only
No Substitutions
Latah Bistro
Casual fine dining restaurant serving farm-to-table meals for 25 years
CUISINE: NORTHWEST
(509) 838-8338
4241 Cheney Spokane Rd.
SOUTH SPOKANE
Menu served daily, 4 pm-9 pm
First Course
Potato Leek Soup
Creme fraiche, truffle oil, breadcrumb, chive GFA V
Italian Meatballs
Arrabbiata sauce, parm, basil
Salad
Arugula, pomegranate, cara cara orange, goat cheese, pecan GF V DF – Add grilled chicken $7; add shrimp $9
Second Course
Chicken Cacciatore
Tomato braised chicken thigh, stewed pepper, olive, wild mushroom, creamy polenta
Mushroom Ravioli
Wild mushroom, kale, cambozola cream sauce, truffle oil V – Add chicken $7; add shrimp $9
Lasagna
Italian sausage bolognese, béchamel, sofrito
Third Course
Tiramisu
Ladyfinger, mascarpone, cocoa powder
Ice Cream Float
Vanilla ice cream, Iron Goat oatmeal stout, oatmeal streusel, chai
Blood Orange Sorbet
Scoop of sorbet
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Brûlée Old Fashioned
Browne Family Spirits bourbon, brown sugar simple, black walnut bitters $13
Crimson Elixer
Empress Rose gin, lemon, amaro nino, St. Germain, egg white $13
Dichotomy
Red wine blend $12/Glass
