$45
per person
Reservations Recommended
No Substitutions
Maryhill Winery Tasting Room & Bistro
Locally made Washington wines and house-made foods with fresh ingredients
CUISINE: BISTRO
(509) 443-3832
1303 W. Summit Pkwy.
KENDALL YARDS
Menu served Mon-Sat 3 pm-8:30 pm; Sun 3 pm-7:30 pm
First Course
Wedge Salad
Baby romaine, gorgonzola dressing, grape tomatoes, bacon bits, shallots and gorgonzola crumbles, finished with balsamic glaze GF
Market Salad
Baby romaine, roasted asparagus, roasted grape tomatoes, lemon vinaigrette, parmesan, pita croutons GFA
Classic Caesar
Romaine, toasted baguette, house Caesar dressing, parmesan cheese, and fresh lemon GFA
Second Course
Braised Pork Belly
House seasoned pork belly, braised with Cajun-spiced collard greens. Served with cheesy grits and red-eye gravy GF
Mushroom Radiatore
Radiatore pasta with mushrooms, shallots, garlic, and browned butter, finished with port wine caramelized cherries, candied pepitas, and goat cheese V
Tonkatsu Calamari
House-breaded calamari katsu, white rice and spicy cabbage coleslaw, finished with tonkatsu sauce, green onions and sesame aioli DF
Third Course
Cheesecake
Cheesecake with strawberry compote and whipped cream GF V
Flourless Chocolate Cake
Flourless chocolate cake with chocolate ganache, and buttercream GF V
Tiramisu
Lady fingers, mascarpone, coffee liqueur, whipped cream, and dusted with cocoa powder V
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
Prices do not include tax or gratuity.
2026 Drink Partner
DRINK LOCAL
Enjoy a complimentary glass of one of the three glasses listed in the Drink Local options with purchase of the Inlander Restaurant Week menu
Pinot Noir
Aromas of pomegranate, cherry, and berry notes. White pepper and chocolate as the wine finishes with a fresh savory note $16
Pinot Gris
Notes of ripe pear and soft notes of apple on the nose. Honeysuckle, white peaches, and a finish of melon $12
Gruner Veltliner
Lemon, a sweetness of vanilla bean and white flowers. Hint of spice and viscous mid palate and mineral infused finish $14