$45
per person
Reservations Recommended
No Substitutions
Outsider
Modern American cuisine with global influence by Chef Ian Wingate
CUISINE: AMERICAN
(509) 315-5442
908 N. Howard St.
DOWNTOWN SPOKANE
Menu served Sun-Thu, 4 pm-8 pm; Fri-Sat, 4 pm-9 pm
First Course
Ribeye Poke
Berbere rubbed ribeye steak seared rare, sea asparagus, Walla Walla sweet onion, tomato, Aloha shoyu, fried garlic DF
Smoked Brisket French Onion Soup
Jammed onions, garlic, thyme, Calvados, cream sherry, rich house-made beef broth, French country bread, Jarlsberg cheese
Bartlett Pear Salad
Field greens, Point Reye’s blue cheese, caramelized walnuts, apple cider vinaigrette GF V
Second Course
Moxie Meatloaf
Ground brisket, chuck, pork, creamy Yukon mashed potatoes, demi glacé, chipotle BBQ sauce, roasted butternut squash, haricot vere GF
Lucido Brick Oven Neopaliton Pizza
San Marzano tomato, asiago, mozzarella, feta, castelvertrano olives, Calabrian chili, slow-roasted tomatoes, artichoke hearts, fresh basil, arugula V – Sonnenberg’s New York Italian-style sausage $4
Slow Braised Lamb Pappardelle
Lamb braised in a rich red wine lamb stock, tossed with fresh pappardelle pasta, Meyer lemon gremolata, fresh shaved pecorino romano
Third Course
Chocolate Ganache Torte
Rich chocolate ganache, berry sauce, lilikoi sauce, sweet cream
Esma’s Jaffa Cake
Genoese sponge cake, orange, chocolate
Cracker Jack Crème Brûlée
Rich custard infused with cracker jacks, topped with a layer of hardened caramelized sugar GF Contains peanuts
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Arbor Crest Avansino
Grand Reserve blend, cabernet sauvignon/Sangiovese, Columbia Valley $14/glass | $52/bottle
Uprise Bright Side IPA
Brewed with Citra, Simcoe and Mosaic hops. Light-bodied with notes of fresh citrus and stone fruit with a crisp finish $9/pint
Brown Sugar Old Fashioned
Browne bourbon, brown sugar, cinnamon, maple syrup, orange peel $16/glass
