$35
per person
Ponderosa Bar and Grill
Cozy spot offering craft drinks and comfort food
CUISINE: AMERICAN
(509) 934-1979
11205 E. Dishman-Mica Rd.
SPOKANE VALLEY
Menu served daily, 3-9 pm
First Course
Steak Bites
Steak bites marinated in house-made signature steak sauce. Served with cheesy garlic bread
Caesar Salad
Romaine, house-made Caesar dressing, croutons and grated parmesan cheese GFA – Add chicken $6
Garlic Cheese Curds
Garlic breaded Wisconsin white cheddar cheese curds with Ponderosa boom-boom dipping sauce V
Second Course
Chicken Fried Steak
12 oz. chicken fried steak served with vegetable medley and choice of potatoes
Bleu Cheese & Pecan Salmon
Pecan and bleu cheese crusted grilled salmon. Served with white rice and vegetable medley GFA
Bourbon Chicken
Grilled chicken breast topped with mushroom and onion bourbon sauce. Served with mashed potatoes and vegetable medley
Third Course
Brownie Skillet
Warm brownie in a cast iron skillet topped with vanilla ice cream V
Creme Brulee
House-made creme brulee GFA V
Lemon Cookie Sandwich
Lemon and white chocolate chip cookie filled with vanilla ice cream and house-made bourbon caramel sauce V
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Maryhill Riesling
7 oz. pour $9/glass, $32/bottle
Goose Ridge Red Blend
$9/glass, $32/bottle
