per person

Republic Kitchen & Taphouse

Sharing the craft foods and local brews we love!

CUISINE: Gastropub

(208) 457-3610
120 E. 4th Ave.
Post Falls

Menu served every day, 11 am-close

First Course

Popcorn Cauliflower
Crispy fried cauliflower tossed in local hot sauce served with pickled carrots, then topped with blue cheese and fresh cilantro GF, V 

Belly Snacks
Cured and slow-cooked pork belly, crisp fried and tossed in maple powdered sugar. Served with chili aioli and pickled ginger GF 

Repub Fries
Crispy Fries tossed with our BBQ spice and topped with red pepper sauce, garlic aioli, garlic confit, cilantro and blue cheese GF, V 

Second Course

Crispy Cauliflower Tacos (2)
Sweet chili glazed and topped with cilantro slaw, pickled onions, garlic aioli and togarashi. Served on warm corn/flour blend tortillas V
* Add a taco for $3

Twice Fried Chicken Sandwich
Extra crispy double-fried chicken on a brioche bun in your choice of two styles. Southern: Beer mustard, creamy garlic, house-made pickle, slaw.
Korean: Tossed in Korean honey butter and topped with kimchi, pickled jalapeño, garlic aioli
* Add fries for $3

Bacon Monte Cristo
Battered and pan-fried grilled cheese and Applewood bacon sandwich on sourdough with Dijon and raspberry jam
* Add fries for $3 or a fried egg for $1

Third Course

Fresh Donuts
House-fried seasonal donuts  

Republic Brownie
Served warm with salted caramel ice cream and house fudge sauce  

Caramel Root beer Float
Caramel ice cream dropped into a frosty glass of root beer  

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Laughing Dog Amber
From one of the greatest breweries this side of the world $6

Trailbreaker Dry & Crisp Cider
Crisp and refreshing cider from our friends in Liberty Lake $7

Huckleberry Jalapeño Mule
Featuring Spokane’s own Warrior Huckleberry Vodka! $8

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