per person

RÜT Bar & Kitchen

American-style gastropub featuring vegan food and craft cocktails

CUISINE: Gastropub

(509) 241-3165
901 W. 14th Ave.

Menu served Thursday-Monday, 5 pm-9 pm

First Course

Cauliflower Wings
Choice of buffalo or Thai ginger, assorted vegetables, dipping sauce  V  V+

Sweet Potatoes
Chili-peanut crunch, miso mayo, sweet soy, crispy garlic, scallion V  V+

White Bean Queso
Red pepper coulis, cilantro, house-made tortilla chips V  V+

Second Course

Mushroom Marsala Ragu
Twice-fried polenta, broccolini, parsnips, Parmesan  V  V+

Bok Choy Bowl
Soy braised oyster mushroom, broccolini, jasmine rice, pickled cucumber, carrot, sambal aioli, scallion GF  V  V+

Truffle Mac
Cavatappi pasta, broccolini, coconut bacon bits, bread crumbs, aleppo flake  GFA  V  V+ 
– Add crispy not-chicken $4

Third Course

A House-made cashew cheesecake, rotating flavors GF  V  V+

Ice Cream Sundae
Coconut ice cream, hot fudge, candied walnuts, Amarena cherries GF  V  V+

Peppermilk Punch Cocktail
Bourbon, brandy, chartreuse, black pepper syrup, oat milk  V  V+

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Iron Goat Brewing
Rotating pint $6

YaYa Brewing Company
Rotating pint $6

Dry Fly Spirits
Choose from a selection of Dry Fly gin, vodka, whiskey $8.50

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