$45
per person
Reservations Recommended
Seasons of Coeur d’Alene
Locally sourced and seasonally inspired. A CDA staple for 13 years!
CUISINE: AMERICAN
208.664.8008
209 E. Lakeside Ave.
COEUR D’ALENE
Menu served Sun-Sat, 11 am-9 pm
First Course
Golden Noodle-Winning Fried Mac and Cheese
Creamy breaded and fried mac and cheese bites, smothered in creamy tomato sauce
Seasons’ Caesar
A well-dressed Caesar with chopped romaine, rustic croutons and Parmesan
French Onion Soup
Walla Walla onions, 24-hour slow-simmered veal consommé, crouton, Gruyere and Parmesan cheese
Second Course
Chimichurri Flat Iron Steak
Avocado rice, chimichurri, broccolini and house sriracha
Clam Linguini
White wine and butter sauce, lemon, garlic, shallots, Parmesan and toasted focaccia
Cabernet Brisket Stroganoff
Slow-roasted brisket, caramelized local mushrooms, chef’s creamy Cabernet stroganoff sauce, shaved Parmesan, red wine balsamic reduction, pappardelle egg noodles and sour cream
Third Course
Berry Cobbler Cocktail (21+)
Willie’s choke cherry liqueur, Willie’s huckleberry liqueur, Chambord, Crème de Violette and huckleberry purèe
Huckleberry Cheesecake
A creamy swirled huckleberry cheesecake, huckleberry-gin compote and whipped cream
S’mores Stack
Creamy whiskey chocolate cremeaux, crispy graham cracker crust and marshmallow fluff
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
2025 Drink Partner
DRINK LOCAL
One Tree Cider
Ask about our current selection. $6.50
Pend d’Oreille Albariño
Tropical notes of pineapple, peach and lime. Pairs well with seafood and any light meal. $8/glass, $24/bottle
Elizabethian
Willie’s honey moonshine, Campari and sweet vermouth. $13