per person

Reservations Recommended

Steam Plant Restaurant And Brew Pub

One of Washington’s most unique dining experiences featuring PNW cuisine


159 S. Lincoln St.

Menu served Tue-Thu, 4-9 pm; Fri-Sat, 4-11 pm

First Course

Chinese Five-Spice Ribs
Five-spice pork ribs served with fresh cucumber salad

Clam Chowder
Steam Plant’s signature clam chowder

Baja Salad
Spring lettuce mix, roasted corn medley, tomatoes, red onions, cotija cheese, pepitas. Served with Southwest dressing GF V – Add chicken $5

Second Course

Short Rib Yellow Curry
Slow simmered short ribs, coconut yellow curry, potatoes, carrots, onion. Garnished with peanuts and scallions GF

Black Garlic Burger
8 oz. burger patty, gouda cheese, lettuce, tomatoes, onions, black garlic aioli, dijonnaise. Served with french fries GFA – Substitute a veggie burger $2

Blackened Chicken Fettuccine
Cajun Alfredo, roasted tomatoes, broccoli, fettuccine. Served with garlic bread GFA – Substitute shrimp $4

Third Course

Black & White Cake
Garnished with white chocolate and dark chocolate sauce GF V – Add a scoop of ice cream $5

Assorted Dessert Bites
Chef’s choice of two bite-sized desserts garnished with whipped cream and colored sugar V – Add a scoop of ice cream $5

Blueberry Cobbler Cheesecake
Served with fresh blueberries, whipped cream and mint

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server

2024 Drink Partner


Stack House Hazy IPA
A soft bodied hazy IPA brewed by The Grain Shed with Citra, Mosaic, and Amarillo hops for a bright fruit forward IPA $7

Smokestack Old Fashioned
Dry Fly Straight Triticale Whiskey, orange bitters, house-made brown simple sugar, smoked with applewood chips $12

Maryhill Winery
Red or White $9


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