per person

Steelhead Bar and Grille

Casual dining with a Northwest flare

CUISINE: Northwest

(509) 747-1303
218 N. Howard St.
Downtown Spokane

Menu served Wed-Fri, 2 pm-10 pm; Sat-Sun noon-10 pm

First Course

Smoked Steelhead
House smoked, herbed cream cheese, pickled shallots, fried capers, ciabatta

Agave Chicken Tacos
Cotija, cilantro, lime

Crispy Brussels Leaves
House spice, bacon, parmesan, balsamic glaze 

Second Course

Downtown Dip
Roast beef, mushrooms, Swiss cheese, onion straws, horseradish aioli, au jus

Steelhead Fillet
Fingerling hash, black garlic butter

Andouille Cavatappi
Spicy sausage, bell pepper, onion, Cajun cream 

Third Course

Ice Cream Old Fashioned
Smoked maple bourbon ice cream, float of Barrel SS Woodford Reserve

Whiskey Bread Pudding
Whiskey bread pudding, anglaise

Salted Caramel Toffee Cake
Salted caramel toffee cake, whipped cream 

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


Brick West Brewing Co. Schooner
32 oz. goblet of Brick West Brewing Co. Craft Draft $12

Lumberbeard Brewing
Craft draft selection $6/glass, $12/32 oz. schooner

Maryhill Pinot Gris
Ask your server about additional Maryhill varietals $9/glass, $34/bottle

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