$45
per person
WILEY’S DOWNTOWN BISTRO
A small locally owned bistro creating positive guest experiences
CUISINE: BISTRO
509.838.4600
421 W. Main Ave.
DOWNTOWN SPOKANE
Menu served: Sun-Sat, 5-8:30 pm
First Course
Roasted Beet Salad
Organic spring greens tossed in a balsamic white truffle vinaigrette, topped with roasted beets, toasted hazelnuts and chèvre GF V – Vegan available by request
Jalapeño Cheddar Chicken Soup
Chicken stock base, jalapeños, sharp cheddar cheese, shredded chicken, fresh herbs, and a touch of cream. A must try! GF
Classic Caesar Salad
Crisp romaine hearts tossed with a classic creamy Caesar dressing, house croutons and Parmigiano-Reggiano cheese. Served with lemon GFA
Second Course
Yellow Curry Prawns or Tofu
House-made yellow curry with just the right amount of kick, with your choice of tofu or prawns. Served with a coconut rice cake, sweet peas, heirloom carrots, roasted red peppers, and micro pea shoots GF – Vegetarian and vegan option available
Braised Beef Short Ribs
Boneless beef short ribs roasted for 16 hours with rosemary and thyme, served with a green peppercorn red wine pan sauce and “everything” Yukon potatoes GF
Hunter’s Chicken
Chicken leg and thigh quarter, cured and braised until falling off the bone served with a rich hunter’s sauce full of vegetables, herbs and chicken stock and “everything” Yukon potatoes GF
Third Course
Mini Margarita Pie
Frozen key lime pie with graham cracker crust. Special ingredient: tequila! Topped with whipped cream and red sea salt V
Wiley’s Bourbon Creme Brûlée
Delicious brûléed custard with vanilla bean and orange peel topped with bourbon-nutmeg caramel and whipped cream GF V
Chocolate Pot de Creme A decadent dessert featuring coconut cream, chocolate and a hint of spice. Topped with raspberry puree and candied pecan GF V – Vegan available by request
V: Vegetarian item | V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
2024 Drink Partner
DRINK LOCAL
Barrister Rough Justice Blend
Dark cherry, plum and raspberry notes, providing a fruit-forward wine with balanced oak, acidity, tannin and alcohol $14/glass, $55/bottle
Revival Teaquila Mule
Ginger-peach tea infused with tequila, ginger syrup, lime, ginger beer $14
Lumberbeard Hazy IPA
A lingering IPA with creamy texture and mouth feel, lots of citrus, tropical fruit, and pine, and a mile-long finish $7